Marshmallow Ghosts

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
50mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

  • 12 ounces white candy coating
  • 1 12 cups miniature marshmallows
  • chocolate cake decorating gel or assorted decorative candies

Directions

  1. In a microwave, melt candy coating; stir until smooth.
  2. Cool slightly.
  3. Stir in marshmallows until coated.
  4. Drop by heaping tablespoonfuls onto waxed paper; smooth and flatten into ghost shapes.
  5. Decorate with gel or candies for eyes.
  6. Cool completely.
  7. Store in an airtight container.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: