STREAMING NOW: Hemsley & Hemsley

Masoor Dal Soup

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A nice soup with a bit of heat.”
READY IN:
1hr 35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Tie the cloves, bay leaves and peppercorns in a piece of cheesecloth.
  2. Put the dal and 5 cups water into a heavy, large pot.
  3. Bring to a boil.
  4. Remove the scum that rises to the top.
  5. Add the spice bag and turmeric to the pot-reduce to simmer and cover pot with lid cracked a bit.
  6. Simmer for 1 1/2 hours.
  7. Remove spice bag and place soup in a food processor ans whirl to smooth.
  8. Return to pot and add remaining ingredients.
  9. Serve with croutons.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: