Meatball Stroganoff
"Use either your own meatballs or store bought!"
- Ready In:
- 25mins
- Ingredients:
- 7
- Yields:
-
40 meatballs
- Serves:
- 4
ingredients
- 1⁄2 cup onion
- 4 tablespoons butter
- 3 tablespoons flour
- 2 tablespoons ketchup
- 2 cups beef broth
- 1 cup sour cream
- 40 frozen meatballs, cooked
directions
- Cook meatballs and keep warm.
- Saute onions in butter.
- Add flour and mix well.
- Add ketchup and beef broth and cook slowly until thickened.
- Add sour cream then meatballs.
- Simmer.
- Serve over rice.
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