Meatloaf Muffins
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
24 muffins
ingredients
- 1 lb ground lean pork
- 1 lb lean ground beef
- 2 eggs
- 2 (40 g) packages onion soup mix
- 1 (10 ounce) can condensed tomato soup
- 1 (156 ml) can tomato paste
- 2 tablespoons louisiana hot sauce
- 1 tablespoon ground mustard
- 2 tablespoons brown sugar
- 2 cups large flake rolled oats
directions
- Thoroughly combine all ingredients in a large mixing bowl.
- Fill 24 greased muffin tins with the mixture.
- Bake for 20-25 min in a 350F oven.
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RECIPE SUBMITTED BY
I love to bake and to share my creations with family and friends.