Mediterrnaean Chicken Focaccia

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“A quick, easy sandwich that is delicious and filling.”
READY IN:
20mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice focaccia in half horizontally.
  2. Mix the mayonnaise and pesto together in a small bowl.
  3. Spread the mixture onto the cut surfaces of the bread.
  4. On the bottom half of the bread, layer with tomatoes, cheese, bell pepper, and onion.
  5. Evenly place chicken on top of vegetables.
  6. Cover with top half of bread and press down gently.
  7. Cut into wedges and serve.
  8. Note-- I sprinkle with salt and pepper as I am layering the sandwich.

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