Melting Moments

"Cookies"
 
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Ready In:
20mins
Ingredients:
5
Yields:
1 small batch
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ingredients

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directions

  • Cream butter and sugar and work in other ingredients.
  • Roll into small balls, place on greased trays, press down each biscuit with a fork (this mixture may be put through a biscuit forcer).
  • Bake about 20 minutes at 350°F.
  • Put together with your favourite icing.
  • Cheers, Doreen Doreen Randal, Wanganui.
  • New Zealand.

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Reviews

  1. Hi, I'm Lynn Remmers originally from Wellington, & have been looking forever for this fantastic recipe! Thank you very much.
     
  2. Have been looking for this one for years, I dont flatten it out to cook. Boy are they great. Specially from another home towner. X jackie Gibbs.
     
  3. Brilliant recipe. Didn't last long AT ALL. I added 1 tsp of vanilla though. But I'm a vanilla freak. I'll defiantly be making these again :) Two thumbs up
     
  4. So beautiful, you just have to try them!!
     
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