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Mexican Blonde Cocktail

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“From Dale DeGroff's "The Craft of the Cocktail"-a excellent cocktail book. States it can be served as a frozen drink, but double the amount of Kahlua and orange curacao.”
READY IN:
1min
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Shake all the ingredients with ice and serve in a chilled cocktail glass.

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