Mexican Casserole

READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown hamburger meat with onion and taco seasoning.
  • Mix mushroom soup and enchilada sauce together in a bowl.
  • Cut tortillas into triangles.
  • In a 9x12 pan put a layer of tortillas.
  • Then a layer of Hamburger mixture.
  • Then a layer of Soup mixture.
  • Then a layer of chiles.
  • Then a layer of cheese.
  • Then repeat again.
  • The last layer should be tortillas.
  • Then spread taco sauce on.
  • Then top with cheese.
  • Bake in a 375°F oven uncovered until bubbly.
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