Mexican Cornbread

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“This can be a good all in one pan meal if you like. We love this.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef and onion together for about 7 minutes and add green chilis cook for 3 minutes.
  2. Set aside.
  3. In a bowl, combine cornmeal, buttermilk, eggs, soda, salt and corn stir just to mix.
  4. In a baking pan, put about 2 T grease and let melt in a 350F degrees oven.
  5. Now add 1/2 of cornmeal mixture.
  6. On top of that sprinkle beef mixture, then cheese, add the rest of the cornmeal mixture on top of cheese.
  7. Bake 45 minutes or until top is golden brown.
  8. Serve with hot salsa and sour creme.

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