Mexican Pasta Skillet
- Ready In:
- 36mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 lb pork sausage
- 3⁄4 cup chopped onion
- 3⁄4 cup chopped green pepper
- 3 1⁄2 cups canned tomatoes
- 2 cups sour cream
- 2 tablespoons sugar
- 1 tablespoon chili powder
- 1 teaspoon salt
- 8 ounces penne or 8 ounces your favorite tube pasta
directions
- Brown sausage, onions, and peppers in lg skillet.
- Drain off fat.
- Stir in tomatoes, sour cream, sugar, chili powder, and salt.
- Add the pasta, cover, and simmer until the pasta is tender.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!