Mexican Pinwheels

"Sooo good! These go fast every time I take them to a party or get together (Cooking time is the refrigeration time.)"
 
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Ready In:
2hrs 20mins
Ingredients:
5
Serves:
24-36
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ingredients

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directions

  • 1. Mix all ingredients except tortillas.
  • 2. Microwave tortillas about 30 seconds, a few at a time to make building pinwheels easier.
  • 3. Divide mixture among (warm) tortillas, spread evenly and roll up.
  • 4. Refrigerate at least 1-2 hours or overnight before cutting into 1 inch slices.
  • 5. Can be served with salsa, sour cream, etc.

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RECIPE SUBMITTED BY

I'm 23, live in a small town in northwestern Pa and I love to cook!!!
 
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