Microwave Plum-Orange Jam

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READY IN:
35mins
YIELD:
7 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Pit plums but do not peel.
  2. Coarsely chop.
  3. Place in a 16-cup microwave-safe dish; stir in orange peel, sugar and lemon juice.
  4. Stir well.
  5. Microwave, uncovered, on High for about 15 minutes, until mixture comes to a full roiling boil and boils for 1 minute.
  6. Stir well 3 times during cooking.
  7. Immediately stir in pectin.
  8. Skim off foam with a metal spoon.
  9. Continue stirring often and skimming off foam for 10 minutes.
  10. Pour into sterilized jars and seal.

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