Mightyro's Bacon, Leeks and Cabbage Casserole

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“My cabbage and leeks needed to be used. I didn't want steamed cabbage, so I threw this together, using parts of recipes found on Zaar.”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 12 head cabbage, shredded coarsely
  • 2 leeks, sliced
  • 3 slices bacon, diced
  • 2 slices pastrami, chopped
  • 1 (10 1/2 ounce) can cream of chicken soup
  • salt, to taste
  • pepper, to taste
  • 1 cup southwest-style hash browns, shredded
  • 1 (7 ounce) can mushrooms

Directions

  1. Cook bacon and drain. Combine all ingredients. Place in a lightly greased casserole dish. Bake for 1 hour, covered, at 350 degrees.

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