Mimi's Magnificent Meatballs

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“Delicious meatballs with a variety of ingredients”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, gently beat one egg. Then add meat and all ingredients.
  2. Cover the bottom of a skillet with olive oil and heat using medium to medium-high heat.
  3. With your hands, blend all ingredients together. With slightly damp hands, roll about 1 tablespoon of meat mixture into golf ball-sized balls between your hands.
  4. Place meatballs in hot skillet and brown on all sides.
  5. Once all sides are browned, add to homemade sauce in a slow-cooker and cook on low for about 4-5 hours.

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