Minali Namul (Watercress & Sesame Salad)

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READY IN:
30mins
SERVES:
6
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash the watercress and remove any rotted leaves and tough stems. Cut into 1-inch lengths.
  2. Cook it in 1 1/2 cups boiling water for 3 minutes and drain thoroughly.
  3. Add the remaining ingredients, mix well, chill for 20-30 minutes, and serve.

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