Ming Sing
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Chef's Note
“Easy peasy...tasty too.”
READY IN:30mins |
SERVES:4 |
UNITS:US |
Ingredients Nutrition
- 500 g ground beef
- 2 1⁄2-3 cups water
- 2 tablespoons ketchup
- 2 tablespoons soya sauce
- 1 (37 g) packet dry mushroom soup mix
- 1 peeled chopped apple
- 1⁄4-1⁄2 cabbage, sliced fine
- 3 grated carrots
- 2 tablespoons Worcestershire sauce
- 1 onion, chopped
- 2 teaspoons curry powder
- 2 tablespoons raw rice
Directions
- Brown mince.
- Add all other ingredients.
- Bring to boil then simmer for 20 minutes.
- Serve with rice.
Ming Sing