Mini Cheesecakes
"**Adopted Recipe**"
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 10 vanilla wafers
- 8 ounces cream cheese
- 1⁄3 cup granulated sugar
- 1 egg
- 2 teaspoons fresh lemon juice
- 1 teaspoon lemon rind, grated
- 1⁄2 teaspoon vanilla extract
- fruit or chocolate shavings
directions
- Preheat oven to 350 degrees F.
- Line muffin pans with paper baking cups.
- Place vanilla wafer in each cup.
- Beat remaining ingredients together until light and fluffy.
- Fill cups 2/3 full with cheese mixture.
- Bake 15 to 20 minutes.
- Garnish with sour or whipped cream, nuts, fruit or shaved chocolate.
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Reviews
-
These turned out very well! I topped them with caramel sauce, pecan half, and chocolate. They were a hit! -
Absolutely delicious! I didn't have any lemon rind, but it still turned out great!
-
This is a really great idea! Wonderful for those of us who are watching our weight and are into portion control. Totally delicious!
RECIPE SUBMITTED BY
GrandmaIsCooking
United States
