Mini Cinnamon Raisin Muffins

"Made these for a coffee social at church. Can be made in regular muffin tin, you will need to bake for 18 to 20 minutes."
 
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photo by Douglas Poe photo by Douglas Poe
photo by Douglas Poe
photo by Douglas Poe photo by Douglas Poe
Ready In:
20mins
Ingredients:
12
Yields:
48 Mini Muffins
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ingredients

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directions

  • Preheat oven to 400.
  • Spray a 24 count mini muffin pan with non-stick spray.
  • Make topping in small bowl; set aside.
  • In large bowl mix together flour, baking powder, salt, and cinnamon, set aside.
  • In another bowl cream the butter and brown sugar until light and fluffy, about 3 minutes.
  • Add eggs, one at a time, beating well after each addition.
  • Beat in vanilla extract.
  • Beat in dry ingredients until just incorporated.
  • Stir in raisins.
  • Using a small scoop, fill muffin pan, and then sprinkle each one with cinnamon sugar topping.
  • Bake for 10 to 12 minutes.

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Reviews

  1. Smells Great, I love it! (I'm 14 and was able to make this, so thank you) And it's not a ton of ingredients, most you will have at your grandma's house! I cannot believe this hasn't been reviewed yet. Fav muffin!!! <3
     
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