Mini Doughnut Cupcakes

Recipe by Crafty Lady 13
READY IN: 22mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F. Grease and flour 24 minit (1 3/4 inch) muffin pan cups. Combine sugar and cinnamon in small bowl.
  • Mix cake mix, water, oil and eggs according to package directions, stir nutmeg into batter. Fill prepared muffing cups two-thirds full.
  • Bake about 12 minutes or until lightly browned and toothpick inserted into centers come out clean.
  • Remove cupcakes from pans. Roll warm cupcakes in sugar mixture until completely coated.
  • Save any remaining cinnamon-sugar mixture from this recipe to sprinkle on toast or pancakes.
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