Minkie's Flour Tortilla Enchiladas

Recipe by Denise
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs ground chuck
  • 2
    packages taco seasoning
  • 12
    cup water
  • 12
    cup onion, diced
  • 1
    can refried beans
  • 1
    jar your favorite salsa
  • 2
    cups shredded Mexican blend cheese
  • nonstick cooking spray
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DIRECTIONS

  • Brown ground chuck and onion in skillet.
  • Drain and add taco seasoning and water.
  • Simmer five minutes.
  • To make the tortillas: Place a dollop of refried beans on tortilla shell.
  • Add a scoop of meat filling and roll up.
  • Place seam side down in a large pan that has been sprayed with non-stick coating.
  • Pour the jar of salsa over the enchiladas and top with the 2 cups of shredded cheese.
  • Bake at 375 degrees for 10 minutes.
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