Mock Champagne

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READY IN:
25mins
YIELD:
1 1/2 quarts.
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sugar and water in saucepan over low heat.
  2. Stir until sugar is dissolved.
  3. Bring to boil and boil 10 minutes, cool.
  4. Add sugar syrup to grapefruit and orange juices.
  5. Chill thoroughly.
  6. Add grenadine and ginger ale just before serving.

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