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Mom & Dad Deviled Eggs

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“My Mom & Dad have been making deviled eggs like this for as long as I can remember! I recommend using The Most Perfect Hard-Boiled Eggs (No Needles Involved) to cook the eggs to begin with. If you don't like Miracle Whip use mayonnaise, but then it won’t be my Mom & Dad’s recipe. This was posted merely for our family to achieve the same deviled egg taste we grew up with, and everyone in our family loves.   ”
READY IN:
20mins
SERVES:
3
YIELD:
6 half eggs
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut hard-boiled eggs in half length wise.
  2. Gently scoop yolks out into a mixing bowl. Set aside egg whites.
  3. Add whatever to yolks and mix thoroughly. (I use a hand mixer).
  4. Place mixture in a piping bag and fill the egg whites where the yolk was removed.
  5. Sprinkle cayenne pepper on top of egg yolk mixture. Enjoy!

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