Mom T's Salmon Patties

Name: Mom T's Salmon Patties
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 patties, 4 serving(s)
Ingredients: olive oil; 2 (6 ounce) cans boneless skinless pink salmon; 2 eggs, lightly beaten; 1 tablespoon onion, minced; 1 teaspoon parsley, chopped

Submitted by Kerena

"Another one of my mom's kid friendly salmon recipes. I love how quick and easy these are, any time of day!"

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Ready In:: 15mins
Ingredients:: 5
Yields:: 4 patties
Serves:: 4

ingredients

olive oil
2 (6 ounce) cans boneless skinless pink salmon
2 eggs, lightly beaten
1 tablespoon onion, minced
1 teaspoon parsley, chopped

directions

Heat olive oil in a skillet.
Drain salmon and flake it into a bowl. Add eggs, onion and parsely. Mix well.
Shape into 4 patties and fry in pan until lightly browned on both sides and cooked through, about 8-10 minutes.
Note- Sometimes I don't feel like making the patties and just throw it all in the skillet and make scrambled salmon.

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RECIPE SUBMITTED BY

Kerena

<p>I live in the San Francisco Bay Area, in California. I am now a stay at home mom after trying desperately for 9 years. With the love and generosity of my sister-in-law who acted as our surrogate we now have a beautiful little boy, Ian. I love to camp and go jet skiing with my husband and our families. We have a wonderful chihuahua named Swiffy! She is always making us laugh. We enjoy spending time with our many nieces and nephews. I am an avid reader and I'm addicted to reality television!</p>

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