Mom's Cornbread Dressing

Name: Mom's Cornbread Dressing
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 8 serving(s)
Ingredients: 2 cups chopped onions; 2 cups chopped celery; 1/2 cup butter; 4 cups toasted bread, finely crumbled; 4 cups cornbread, finely crumbled; 1 tablespoon salt; 2 teaspoons black pepper; 1 tablespoon dried sage; 2 teaspoons poultry seasoning; turkey broth; 4 large eggs, beaten

Submitted by jamiejaxon

"Found this recipe online that is identical to mom's dressing"

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Ready In:: 1hr 10mins
Ingredients:: 11
Serves:: 8

ingredients

2 cups chopped onions
2 cups chopped celery
¹⁄₂ cup butter
4 cups toasted bread, finely crumbled
4 cups cornbread, finely crumbled
1 tablespoon salt
2 teaspoons black pepper
1 tablespoon dried sage
2 teaspoons poultry seasoning
turkey broth
4 large eggs, beaten

directions

Melt Butter in skillet; add the onions and celery and saute until tender.
Combine toasted bread and cornbread in a large bowl and mix.
Add onions and celery (plus their cooking liquid), salt, pepper, sage, and poulrtry seasoning and mix thoroughly.
Add enough Turkey broth to make a very moist mixture.
Stir in eggs and scrape dressing into a large greased pan or dish.
Bake at 400f until dressing is nicely browned (approx 30-40 minutes).