Monster Toes (For Halloween)
"These are sooo cute for a Halloween Snack for kids. It came from Family Fun."
photo by Pam-I-Am
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
8-10
ingredients
- 1 lb cocktail franks
- 6 -8 flour tortillas
- ketchup or mustard
- toothpick
directions
- Heat the oven to 350 degrees. Cut a wedge into the end of each cocktail wiener to make a flat toenail.
- Cut the tortillas into strips about 4 inches long and 1/2 inch wide. Discard the ends.
- Soften the strips in the microwave between damp paper towels for 10 to 30 seconds.
- Roll each wiener in a tortilla strip around one end and secure with a toothpick.
- Place on a cookie sheet.
- Bake for 7 to 8 minutes. Remove them from the oven, then fill the toenail with ketchup or mustard. Remove the toothpicks before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Made these for our annual BOO-GIVING celebration (think Halloween feast as big as Thanksgiving). These were one of the FAVES of the night! FUN TIP: Added a little green food coloring to regular yellow mustard and it made it a bright fluorescent green--PERFECT for the toenails! Thank you for such a fabulous idea! We will be making these every year from now on! -
This is such a great idea! I made these for a Halloween party for adults as well as for a food day at work. Everyone thought they looked and tasted great. I did bake mine for 15 minutes to get the lit'l smokies a tad darker and more monstrous looking. Thanks for the idea! -
These were fun and simple for my Halloween party. I dyed the mustard green with a little bit of food coloring and used little cheese stuffed sausages and jalapeño sausages since it was for grown ups.
-
-
So real like! Quick to disappear, too! -
Glad I came across this recipe - perfect for a Halloween party and such fun !
see 12 more reviews
Tweaks
-
Instead of mustard I used a tiny slice of cheese or small piece of onion for the toenail.
RECIPE SUBMITTED BY
Pam-I-Am
Camarillo, California
