Moroccan Vegetarian Sweet Potato Stew

Recipe by Mama2boys
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pot sauté onions and garlic over low heat until soft, but not brown.
  • Add spices and cook a few minutes. Stir in sweet potatoes, acorn squash, carrots and broth and bring to a boil.
  • Reduce heat to low and simmer covered for 5 minutes.
  • Add chick peas, tomatoes and raisins and simmer covered until the potatoes, squash and carrots are tender, about 30 minutes.
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