Mudd Fish

"another great one frome the little red book.while putting the book together one of the firefighters pulled this wounderful recipe on me...wanted to share a little humor with you..."
 
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Ready In:
8hrs 30mins
Ingredients:
3
Serves:
6
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ingredients

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directions

  • on a cypress board lay fish, sprinkle with salt and pepper,take and lay in sun make sure it is a bright sunnie day and hot.
  • let lay in the sun for about 8 hours.
  • take and remove fish from cypress board.
  • then you eat the cypress board.

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Reviews

  1. great recipe not very often do you find a fish recipe so loaded with fiber and what a great way to keep my clothing moth free at least while dining
     
  2. Served this for special Sunday get together! was definitely a hit! added a touch of lemon and garlic. The only complaint I have is that it was a little tough...had to use a serrated blade, (the sheet rock knife worked great!) (since I nearly cut fingertips off a couple years ago, I am not allowed to use the circular saw...LOL)
     
  3. You are right. The cyprus board tastes great. Just like the Galah Soup (from Down Under)
     
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RECIPE SUBMITTED BY

home maker..fun camping,baking trying to figure out how to make bread in my three bred machines...like new kitchen gadgets... all cook books ..all recipes...favorit food is the steak t bone that husband grill for me he sears it on both sides and then pours beer over it..so tender and soso good...and all the recipes have submitted have cooked and eaten....and served my family...
 
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