Mushroom Appetizers
"These are wonderful appetizers. They could also be served with a steak or roast beef."
- Ready In:
- 25mins
- Ingredients:
- 7
- Yields:
-
32 mushrooms
ingredients
- 4 slices cooked bacon, crumbled
- 1⁄4 cup chopped black olives
- 1⁄2 cup freshly grated parmesan cheese (you can use canned but its not as good)
- 1 tablespoon Worcestershire sauce
- 1 small onion, grated
- 32 cleaned mushrooms (stems removed and chopped)
- good quality extra virgin olive oil, for drizzling
directions
- In medium size bowl, mix bacon, olives, parmesan cheese, Worcestershire, onion, and chopped mushroom stems.
- Mix well and stuff the mushrooms with the stuffing.
- Bake at 350°F for 15 minutes, and then broil mushrooms 5 minutes more until done.
- After done, lightly drizzle with the olive oil.
- Serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
i made these the other night,they are great,sometimes i add pepper but not salt because the worcestershire sauce takes care of that. -
Not bad just could use some salt & pepper to make it great.
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
