Mushroom Pastries
"Posted for ZWT6"
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- nonstick cooking spray
- 1 tablespoon olive oil
- 1⁄2 cup red bell pepper, chopped
- 2 garlic cloves, minced
- 1 1⁄2 cups fresh mushrooms, chopped
- 1⁄3 cup fresh chives, chopped
- salt and pepper, to taste
- 1⁄4 teaspoon marjoram
- 1⁄4 teaspoon sage
- 6 phyllo pastry sheets, thawed (17X12)
- 2 -3 tablespoons parmesan cheese, shredded
directions
- Preheat the oven to 350°F Spray a large cookie sheet with cooking spray.
- Heat the oil in a frying pan. Saute the red peppers, garlic, & mushrooms until tender. Remove from heat then stir in chives and spices.
- Unroll the phyllo sheets but keep covered with a damp towel. (This prevents them from drying out).
- Place 1 phyllo sheet on a clean work surface, spray with cooking spray. Lay another sheet on top, spraying it & then again with another sheet. (Repeat with the other 3 sheets so that you have 2 stacks).
- Use a sharp knife to cut each stack into 4 squares. Place a heaping spoonful of mushroom mixture onto each square.
- Sprinkle with cheese then bring the edges of the pastry up. Gently twist together and seal.
- Place on the cookie sheet & bake for 20 minutes or until golden brown. Serve warm.
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RECIPE SUBMITTED BY
Nasseh
United States
Follower of Jesus: I have a strong faith in God & his love for all of us. He is the first & last in my life and it is my desire to tell others of His greatest gift to us...His Son. Explorer: I love to learn about new cultures & try new foods. While in Morocco I learned to appreciate the use of spices. Wife: I'm married to my best friend. Sister: I am the oldest of six children. Mother: My son lives in CA while my daughter lives close to me. Grandmother: My beautiful granddaughter has stolen my heart.
