Must-Try BBQ Bacon & Banana Rolls

Recipe by Wendy-Bob
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Skin the bananas, cut the ends off and slice into approximately 4 pieces (you ideally need to cut them to the approximate width of your bacon, so depending on the size of your bananas you could get more or less slices).
  • Wrap each slice of banana in one piece of streaky bacon. Hold in place with a cocktail stick.
  • BBQ until bacon is cooked through (we like ours well cooked so the bacon is crispy).
  • Serve!
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