My Mom's Meatloaf

"Meatloaf really isn't an appealing food, but people who normally don't like meatloaf love my mom's meatloaf. She's been making it forever and it's so good! Also can be frozen."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
6
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Put dry onion mushroom mix in bowl.
  • Add water and mix.
  • Add all the rest of the ingredients and mix together with hands.
  • Form into loaf and put into pan.
  • Bake at 350 degrees for 1 hour.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was a very moist and tasty meatloaf. It was very easy to prepare. My family didn't even gripe that I didn't make my usual meatloaf. Thanks Emily4
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes