My Sausage Breakfast Burritos
photo by lazyme
- Ready In:
- 8mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 4 ounces hot pork sausage
- 1⁄2 cup salsa
- 5 eggs
- 1⁄2 cup cheddar cheese (shredded)
- salt and pepper
- 3 large flour tortillas
directions
- Cook sausage in a medium hot skillet until no longer pink, add salsa and cook until most of the liquid is gone. (Not completely dry),.
- In another skillet scrample eggs lightly, before completely done, add to sausage/salsa mixture, set aside.
- Heat flour tortillas in a large skillet over high heat, turning twice, heating till tortilla is nice and soft. (If you overheat and tortilla is dry and hard; discard, you only want to use warm and flexable tortillas)).
- Place warm, flexable tortilla on serving plate, add 1/4 portion of egg/sausge mix on tortilla, top with 1/8 cup cheddar cheese, then roll burro style.
- If you like more spice, serve with more salsa, as well as sour cream and cilantro.
Reviews
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RECIPE SUBMITTED BY
BakinBaby
Cave Creek, Arizona