My Very Best Alfredo

Recipe by HeidiSue
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté garlic in butter until soft.
  • Add cream and bring to a boil.
  • Slowly add Parmesan, allowing to melt.
  • Season to taste with white pepper.
  • Toss with pasta and serve with garlic toast.
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