Nacho Bake
- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 2 lbs ground chuck
- 1 (16 ounce) jar taco sauce or (16 ounce) jar salsa
- salt and pepper
- 1 minced onion
- 1 (16 ounce) can refried beans
- 12 ounces sour cream
- 1 (6 ounce) can black olives, drained and diced
- 1 red pepper, diced
- 1 green pepper, diced
- 16 ounces shredded cheese, cheddar or 1 cheddar cheese, blend
- 1 (16 ounce) bag tortilla chips
directions
- Preheat oven to 350°.
- Season ground chuck with salt and pepper to taste.
- Brown ground beef with minced onion.
- After fully cooking ground beef add taco sauce (or salsa) and beans.
- Layer mixture in the bottom of baking dish.
- You probably will need a large one.
- Spread sour cream on top.
- Spread cheese on next.
- Top with diced vegetables.
- Cover with foil.
- Bake for 15-20 minutes.
- Remove foil and bake another 5 minutes, until cheese is melted and bubbly.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
As written this was OK but I did make some changes to it which made it a lot better. I used the salsa but the meat mixture seemed bland so I added a packet of taco seasoning to it. This made it a lot better. I didn't add the peppers to the top because of using the salsa and I didn't have any olives. I also only used 8 ounces of cheddar cheese as we thought that was enough. I served this with Scoops and everyone enjoyed it with the changes made.
RECIPE SUBMITTED BY
morningglory
Evansville, IN
HI!! I am a mother of 4 children, 36 years old, and a baker. I am currently trying to lose weight, so I am looking for lighter recipes, though I seem to be drawn to the not so light recipes. I am usually looking for new ways to cook chicken, as that is my children's favorite food.