Never Fail Banana Bread

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“This is a recipe from my 5th grade teacher. She was a wonderful cook who had to feed a table full of ranch hands everyday. It's so simple and fail proof, I'll never use another recipe.”
READY IN:
1hr 5mins
YIELD:
1 large loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar and margarine till creamy. Then add eggs and mix well.
  2. Add all other ingredients.
  3. Bake at 350° for 1 hour .
  4. Also makes beautiful muffins (12).

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