Never Fail Two Flavour Fudge

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A lovely confection with subtle flavour. The texture is always perfect, never grainy or hard”
READY IN:
20mins
YIELD:
64 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. combine brown and white sugar with evaporated milk and butter in a heavy saucepan.
  2. Cook over moderate heat until syrup reaches soft ball stage.
  3. Remove from heat and stir in marshmallows, vanilla, butterscotch and chocolate chips.
  4. Stir until all are melted and mixture is uniform.
  5. Stir in nuts.
  6. Pour into greased 9" x 9" cake pan and mark into squares.
  7. Let stand until cool and cut into pieces.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: