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New and Different "Taco Salad"

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READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry and drain 1 pound of ground beef.
  2. Put beef back in pan and add taco seasoning and water.
  3. Cook until no longer watery.
  4. Chop up lettuce really fine.
  5. Dice 2 tomatoes.
  6. Put all ingredients in a big bowl.
  7. Add a small bag of Fritos regular chips.
  8. Add big bag of shredded cheddar cheese.
  9. Add one chopped green onion.
  10. Add one big bottle Catalina French Dressing.
  11. Mix well.

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