New Zealand Lolly Log Cake

Recipe by Lynn Remmers
READY IN: 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 125
  • 180
    g fruit puffs (not quite a 'gummy' candy - made in different colors and flavors)
  • 12
    cup sweetened condensed milk
  • 250
    g biscuits, crushed
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DIRECTIONS

  • Melt butter, stir in condensed milk, cool.
  • Stir in Fruit Puffs (cut into four) and crushed biscuits.
  • Shape into log and cover with coconut.
  • Refrigerate.
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