No-Cheese Spread

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
20mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat olive oil in a small fry pan over medium heat.
  2. Add bell pepper and cook till tender, about 5-7 minutes.
  3. Put pepper and all remaining ingredients in a blender (I used my food processor) and blend till smooth.
  4. Will keep up to a week in the frig.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: