No Cook Pesto Tomato Sauce
- Ready In:
- 27mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 lb spaghetti
- 1 (6 ounce) can tomato paste
- 1⁄2 cup olive oil
- 1⁄2 cup fresh parsley, chopped
- 1⁄4 cup fresh basil, chopped
- 1⁄2 cup grated parmesan cheese
- 1 garlic clove, minced
- salt and pepper
directions
- Place all ingredients except spaghetti in food processor or blender and mix well.
- Add to hot cooked spaghetti.
- Serve with extra grated parmesan, if desired.
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RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.