No Crust Bacon Quiche

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READY IN:
40mins
SERVES:
8
YIELD:
1 quiche
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400 degrees.
  2. In bowl, beat together eggs, milk, onions, butter, salt, and pepper until well-blended.
  3. Pour into greased pie plate or 10.5" au gratin dish.
  4. Sprinkle with bacon and cheese evenly over top.
  5. Bake for 20 minutes or until set and golden brown.

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