Noodles Italiano
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄2 lb egg noodles
- 1⁄4 cup extra virgin olive oil
- 2 tablespoons dried Italian herb seasoning or 2 tablespoons fines herbes
- 1 cup freshly grated parmesan cheese
- fresh ground black pepper
directions
- In a large pot of boiling salted water, cook the egg noodles until tender but still firm. Depending on the brand of noodles you buy, the total cooking time will range from 3 to 6 minutes.
- Pour into a colander to drain off the water. Place the noodles in a serving bowl and gently toss with the olive oil and herbs.
- Serve immediately. Let everyone add cheese and freshly ground pepper to his or her own taste.
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RECIPE SUBMITTED BY
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