Northwest Cheesecake Supreme

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is an adopted recipe. I have not yet tried it, but the reviews below seem to vouch for its dependability. If you have specific suggestions, please let me know!”
READY IN:
1hr 40mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine crumbs, 3 tablespoons sugar and margarine, press onto bottom of 9-inch spring form pan.
  2. Bake at 325 degrees F., 10 minutes.
  3. Combine cream cheese, 1 cup sugar and flour, mixing at medium speed on electric mixer until well blended.
  4. Add eggs, one at a time, mixing well after each addition.
  5. Blend in sour cream and vanilla; pour over crust.
  6. Bake at 450 degrees F., 10 minutes.
  7. Reduce temperature to 250 degrees F.; continue baking for 1 hour.
  8. Loosen cake from rim of pan; cool before removing rim of pan.
  9. Chill.
  10. Top with pie filling just before serving.
  11. VARIATION:
  12. Substitute 1 1/2 cups finely chopped nuts and 2 T sugar for graham cracker crumbs and sugar.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: