Norwegian Nokkelost Quiche - Nokkel Quiche

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix butter and flour until crumbly. Add water until a soft dough forms. Handle as little as possible. Press into a 9 inch quiche pan.
  • Cook bacon until crisp. Drain on paper towel. Crumble.
  • Place grated cheese onto bottom of pie crust.
  • Whisk eggs, half and half, chives, salt and pepper together. Add cumin powder at this point if you are not using Nokkelost cheese.
  • Pour carefully into pie shell.
  • Sprinkle bacon on top.
  • Bake on lowest rack of oven until firm, approximately 30-40 minutes.
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