Norwegian Pancakes
- Ready In:
- 9mins
- Ingredients:
- 6
- Serves:
-
30
ingredients
- 4 eggs
- 2 cups all-purpose flour
- 2 cups milk (any kind)
- 1⁄2 cup sugar (optional)
- 1⁄2 - 1 cup butter
- 2 drops vanilla extract
directions
- Melt butter into a mixer than add ingredients in order as listed.
- It should become like a pancake constancy.
- Pour into a medium heated pan.
- Fill up whole pan with mix, then pour out extra mix back into the bowl.
- Flip over pancake when it becomes golden brown on the bottom.
- Serve hot and sprinkle with sugar or jelly.
- Roll up and eat!
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