Nutella-Stuffed French Toast

Recipe by Poppy
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • nutella
  • 8
    slices dense bread, sliced medium
  • 6
    large eggs
  • 14
    cup milk
  • 3
    tablespoons butter
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DIRECTIONS

  • Melt butter in a heavy skillet.
  • Lightly whisk eggs with milk.
  • Spread Nutella between two slices of bread.
  • Dip in egg-milk mixture briefly to coat.
  • Slowly brown each side of the sandwich.
  • Serve with whipped cream and strawberries or drizzle with maple syrup.
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