Ny Style Antipasto Salad

READY IN: 1hr 30mins
SERVES: 25-30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all veggies, cheese, and meat in a very large bowl with cooled pasta.
  • In a blender, combine all dressing ingredients, using only 4 Tbsp of the vinegar and 1/4 cup Parmesan to start; blend until smooth.
  • Pour dressing over veggies and toss well.
  • Taste and add more vinegar, Parmesan, salt etc to taste as needed- this will vary greatly depending upon your preferences.
  • Chill at least 1 hour, then toss and test for seasonings again, adding more if needed.
  • Serves a crowd!
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