Oatmeal Butterscotch Chocolate Chip Bars

Recipe by ChipotleChick
READY IN: 35mins
SERVES: 12
YIELD: 12 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Grease a 9x13 inch cake pan.
  • Combine flour, baking soda, baking powder, and salt in a small bowl.
  • Set aside.
  • In a large bowl, combine butter, sugars, and eggs.
  • Beat until creamy.
  • Blend in four mixture and oats.
  • Pour in 3/4 cups of butterscotch chips and 3/4 cups chocolate chips.
  • Spread batter into cake pan.
  • Sprinkle remaining chocolate chips on top.
  • Bake for about 30 minutes, or until golden brown.
  • Let cool and cut into bars.
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