Oatmeal Cake

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“Yum yum...I could eat this whole cake alone. Needless to say, I seldom bake it, but it is so good.”
READY IN:
55mins
SERVES:
8
YIELD:
8 servngs
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together oleo, brown sugar, white sugar, 2 eggs, cinnamon, nutmeg and vanilla.
  2. Add oats and hot water; mix well.
  3. Add flour and soda; beat 1 minute.
  4. Pour into 9x12-inch cake pan.
  5. Bake at 350° for 30 minutes or till set in center.
  6. For Topping: Mix together topping ingredients.
  7. Spread on cake.
  8. Return to oven just long enough to brown coconut.

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