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READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine okra, onion, salt, pepper, water, and egg and mix well.
  2. Mix flour, baking powder, and cornmeal and add to okra mixture, mixing well.
  3. Heat oil to medium-high, drop okra by heaping tablespoons into hot oil and cook until brown on both sides.

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